Experience The ‘Big Five’ in Lech

August 2019: This autumn, there’s a very different ‘Big Five’ to discover – in the alpine village of Lech. Switch the savannah for the mountains in search of ultimate thrills, on the new Big Five programme at Hotel Arlberg.



Four Seasons Jimbaran Bay Appoints Phillip Taylor As Executive Chef

July 2019: He’d moved countries before he could walk, and now Phillip Taylor’s globetrotting life has brought him to Bali as Executive Chef of Four Seasons Resort Jimbaran Bay



THE PERFECT SENSORY SWISS SUMMER Seasonal News from The Alpina Gstaad

July 2019: New herb-inspired hikes and experiences pop-up cabanas in partnership with Nyetimber, new anti-ageing programme in the Six Senses spa and steamy art & cocktails – combine to make the perfect Swiss summer at The Alpina Gstaad



Hotel Arlberg: Three Generations of Hospitality

July 2019: Meet Benjamin Schofer and Patrick Krummenacher, Hotel Arlberg’s 3rd generation hoteliers, who have exciting plans for the hotel, to include a stronger emphasis on alpine design, eclectic and fun branding, story-telling and experiential travel.



MAKE IT A MORE SUSTAINABLE SUMMER OF TRAVEL

In readiness for summer travel, itmustbeNOW.com (NOW) is launching the NOW Offset Carbon tool, a carbon calculator and offset technology powered by SouthPole. Live on the website from 25 June, the tool provides travellers with confidence when offsetting their carbon emissions, contributing to specific projects around the world.

General enquiries

enquiries@indigoeight.com

Mel Cutcliffe

melcutcliffe@indigoeight.com
+44 (0)7961 300067

Kath Kay

kathkay@indigoeight.com
+44 (0)7790 159333