June 2017: The global standard bearer for tropical luxury when it first opened, Four Seasons Resort Bali at Jimbaran Bay has reasserted its peerless status with the completion of a two-year renovation, launching Bali’s most exclusive beachfront villas and upgrading facilities and services across the resort.
June 2017: Gstaad is a playground for kids of all ages. This summer, The Alpina Gstaad is offering a range of family experiences themed around Active, Authentic and Gastronomy. Embark on a chocolate themed cycle tour, try your hand at being a farmer for the day and enjoy a ‘farm to table’ dining experience.
Four Seasons Beekeeping Chef produces 'Wild Sayan Honey' through Indonesia's first bee conservation programme
June 2017: Led by beekeeper-chef Liam Nealon, Four Seasons Resort Bali at Sayan has teamed up with local farmers to save Bali’s bees and produce its own honey for use in the resort’s restaurants, cocktails, cooking classes and spa treatments.
Discover Las Caldas Villa Termal in Northern Spain Combine sport, health and wellbeing on your next holiday
May 2017: Hotel Las Caldas Villa Termal is one of northern Spain’s best kept secrets and should be firmly on the radar for anyone wanting an excellent value, active holiday destination with a good, year-round climate. Although relatively unknown in the UK, Las Caldas has a long and rich history and provides one of the most accessible health and wellbeing experiences in Spain.
May 2017 – The 2017 Four Seasons Maldives Surfing Champions Trophy has got off to a flying start with Australian aerial innovator Taj Burrow confirming his return to defend his title at the seventh annual event.
Hailing from Western Australia, Taj lit up last year’s competition with his dynamic surfing and cheerful demeanour. Following a win in the thruster division, he took the title by pipping one of his childhood heroes – big wave legend Shane Dorian – to the post during a Grand Final head-to-head, an experience that he described as “like a dream come true.”